1 pint strawberries, sliced in half
1 cup cherries, pitted
4 kiwi, peeled, halved and cut into ¼ in slices
¼ cup balsamic vinegar
¼ cup sugar
Mix until sugar is dissolved.
Place fruit in bowl. You can either drizzle the syrup over the fruit before serving or place the syrup in a small pitcher on the side.